Forteresse Berrye's Corps pour Corps is a refined Saumur Rouge featuring 70% Cabernet Franc and 30% Cabernet Sauvignon. With a rich garnet color and a nose of fruity and animalistic aromas, this wine offers a palate of red fruit flavors with a hint of spice and delicate tannins. Grown in chalk-tuffeau limestone soils and aged for nine months in concrete vats, it showcases the region's unique terroir. Enjoy this well-balanced wine that perfectly combines tradition and innovation.