san francisco wine

January 2024 Wine Club Wine Tasting Notes

Furthermore Pinot Noir RRV 2021

No AVA embodies Pinot Noir quite like Sonoma County's Russian River Valley, particularly its western Sebastopol vineyards. Here, the daily fog rolls in, weaving a cool, delicate magic, preserving the zesty acidity that perfectly complements the region's hallmark bright red fruit flavors.

In our Russian River Valley Pinot Noir, expect a symphony of taste where juicy black and red cherries take center stage. This vibrant fruit profile is masterfully paired with elegant notes of cinnamon and baking spice, courtesy of expert barrel aging. The result is a wine that not only exemplifies but also elevates the esteemed character of Russian River Valley Pinot Noir.


Osvaldo Viberti Langhe Nebbiolo 2021

The Osvaldo Viberti Langhe Nebbiolo 2021, a creation born from the esteemed Nebbiolo grapes of Borgata Serra dei Turchi's vineyards in La Morra, is a true spectacle in a glass. It presents itself in a captivating ruby red hue, inviting the senses to explore deeper. Each sip reveals an aromatic bouquet of flowers, with prominent notes of roses and violets, unfolding a story of elegance and finesse. The wine’s structure is marked by its fine and velvety tannins, making it a graceful yet profound expression of the Langhe region's winemaking artistry.


Obsidian Ridge, Cabernet blend "Triple Junction" West Coast blend

The Obsidian Ridge "Triple Junction" is a remarkable Cabernet blend that masterfully weaves together the unique essences of three distinct West Coast regions, all unified by a pronounced volcanic minerality.

At its heart lies the robust structure and core of Cabernet Sauvignon from California's Estate Vineyard. Complementing this is the rich, round fruitiness of Syrah and Malbec from Washington's Red Mountain AVA.

Adding further complexity is the Tempranillo from Oregon's Echo West Ranch, imparting a tapestry of spice and savory notes.

This blend tells a vivid story of high, arid slopes and the dynamic intensity, structure, and acidity uniquely nurtured by volcanic soils.


Jean Pierre et Alexandre Ellevin 2022, Chablis

The Jean Pierre et Alexandre Ellevin 2022 Chablis captivates with its pale yellow hue, accented by shimmering white gold reflections.

This wine greets the senses with a fresh, subtly floral bouquet, revealing a gentle hint of minerality and a whisper of green apple upon aeration.

On the palate, it dances with lightness and finesse, dominated by the zesty vivacity of citrus fruits in the mid-palate. The finish is a seamless blend of refinement and texture, striking a harmonious balance between fruitiness and elegance.

Its delightful persistence culminates in a complete and airy ensemble, true to the esteemed character of Chablis.


Bergerie Anjou Blanc Vauchaumier 2019

The Bergerie Anjou Blanc Vauchaumier 2019, a masterpiece from Domaine de la Bergerie crafted by Anne and Marie Guégniard, is a pinnacle of vineyard precision and purity.

Grown on schist soils and aged in Jarres de Grès akin to amphoras, this wine is matured on fine lees for a year, creating a bouquet of unparalleled aromatics. It boasts notes of honey and acacia, intertwined with loquat, yellow apples, and soft pears.

The palate is round and weighty, adorned with a distinctive salty minerality and a vibrant natural freshness. This wine is a harmonious blend of rich fruit and earthy elegance.

December 2023 Wine Tasting Notes

Chateau Peybonhomme, Merlot 2020, Bordeaux, France

Indulge in the captivating elegance of Chateau Peybonhomme's Merlot 2020 from Bordeaux, France, a stellar representation of biodynamic viticulture from the esteemed Cote de Blaye on Bordeaux's right bank. This blend, primarily Merlot with hints of Cabernet Franc and Malbec, epitomizes the harmony of nature and winemaking.

The wine greets you with a bouquet of wild strawberry and blackcurrant, beautifully interlaced with subtle spice notes, evoking a sense of rustic charm. The finish is a burst of finesse, leaving a lasting impression of balanced complexity.

This Merlot is versatile and pairs wonderfully with a variety of dishes, from a lean steak or burger to a roasted eggplant dish.


De Fermo, Montepulciano 2019 Abruzzo, Italy

Savor the legacy of the De Fermo family with their Montepulciano 2019 from Abruzzo, Italy. Deeply rooted in the historic town of Loreto Aprutino, this wine reflects the dedication and passion of the current custodians, Stefano Papetti and Nicoletta De Fermo. Their devotion to tradition and innovation is embodied in every bottle.

This 100% Montepulciano, aged gracefully in concrete, is crafted for enjoyment in its youth yet retains a bold and pure character that is a refreshing hallmark of the region. It's a wine that captures the essence of Abruzzo, offering a taste experience that is both authentic and invigorating."


L'Arco Rosso del Veronese 2020

Experience the charm of the L'Arco Rosso del Veronese 2020, a delightful introduction to the world of Valpolicella wines. This blend, featuring the classic Corvina, Rondinella, and Molinara grapes, along with touches of Sangioveto and Teroldego, encapsulates the essence of the region's winemaking tradition.

Perfectly suited for any meal, this medium-bodied red boasts a harmonious balance of drinkability and complexity. It's a wine that appeals to those who appreciate a smooth and soft palate, yet yearn for a hint of spice and nuanced flavors.


Gomez Cruzado Rioja, 2019

Discover the exquisite 2019 Gomez Cruzado Rioja Crianza, a true embodiment of a remarkable vintage in Rioja. This wine is a harmonious blend, showcasing the exceptional quality and balance characteristic of the region's terroir. The palate is treated to a rich tapestry of flavors, from the succulent depths of plum and black cherry to the bright zest of raspberry, intertwined with notes of wild bramble and a distinctive salty, ferrous touch.

This Crianza is beautifully smooth and approachable, masterfully balancing the boldness of fruit with a refined savory essence. Crafted from 80% Tempranillo and 20% Garnacha,


De Fermo Montalpuciano Rosato 22

Embrace the authentic charm of the De Fermo Montepulciano Rosato 22, a wine steeped in the traditions of biodynamic viticulture and natural winemaking. Hand-harvested from certified-biodynamic estate vines, this rosato is a testament to the art of gentle and mindful winemaking. The grapes are delicately destemmed and pressed with a brief two-hour maceration, ensuring the capture of their purest essence.

Fermented spontaneously in concrete tanks with native yeasts and minimal intervention, this wine encapsulates the natural beauty of its origin. It matures gracefully in 20-hectoliter concrete tanks for six months, gaining depth and character without the use of fining or filtration.